Over the years, fried chicken has become an important part of the American food scene, with flavor profiles hailing from around the globe. From picnics to five star restaurants, this golden brown delight is served up in endless ways to a huge variety of palates. Enter the fried chicken options of Pennsylvania, standing by and ready to wow with crispy, flavorful chicken!
Authentically Dominican and amazingly delicious, Cibao is a fried chicken superstar on the Philadelphia culinary scene. Be sure to try your chicken alongside the perfectly fried plantains, and prepare yourself for a whole new world of flavor.
Decidedly non-fussy chicken, so tender it practically falls off the bone. A classic spot, beloved by Harrisburg residents of all sorts, and staffed by one of the friendliest groups in state. A must eat, even if it means a bit of a drive!
With locations across the city, Federal Donuts is a convenient way to enjoy fried chicken no matter where the mood strikes. Enjoy Korean-style fried chicken, served simply as either a half or whole chicken, with a variety of spices and sauces. Don’t you dare order chicken at this Philly institution without an accompanying doughnut! The salty-sweet flavor combo will make you a lifelong fan.
Grandma Stamm’s encourages you to throw away your kitchen tools and simply dine with them every day, and once you bite into the incredibly tasty fried chicken available at this Carlisle location, it may not seem like such a crazy idea after all. Whether you dine in or carry out, Grandma Stamm’s is a tasty, homestyle way to feed yourself or a crowd without breaking the bank.
Family owned and operated, Climo’s Pizza and Chicken is a quality addition to the culinary scene of Western Pennsylvania. An extensive menu, sure to please even the pickiest of eaters, including items such as superb fried chicken, burgers, calzones, and pasta.
Mohan’s began serving food as a response to the Pennsylvania Liquor Authorities insistence that sustenance be available in addition to the flowing drinks already on hand. Lucky for us! Now, this Penn Hill institution serves up some of the tastiest fried chicken in state. Today, Mohan’s serves up around 150,000 pounds of fried chicken per annum. Hurry on over and grab yourself a piece of two today!